Extrusion cooking may lower aflatoxins in peanuts
Levels of aflatoxins in peanut meal may be reduced by up to 84 per cent, using an extrusion cooking process, according to new research.
Read more on Food Navigator Europe
Ministry of Food to open in April
JAMIE Oliver's Ipswich Ministry of Food centre will open next month with 1000 people already signed up for the 10-week cooking courses.
Read more on Queensland Times
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